Inked Mag Staff
May 5th, 2015
Creepy Cakes from the Conjurer’s Kitchen
If you thought that the only important thing about food was how it tastes you may as well click on the back arrow now. The presentation of food enhances the…
If you thought that the only important thing about food was how it tastes you may as well click on the back arrow now. The presentation of food enhances the flavor tenfold, especially in the world of desserts. Annabel de Vetten is a master at elevating cake from a mere dish at the end of the meal to a masterpiece that belongs in a museum as much as it does on a table. Many of the edible sculptures that de Vetten creates come from a twisted imagination, and that’s right up our alley. The very name of her business, Conjurer’s Kitchen, suggests that the dark arts were involved in the creative process. Try not to get too hungry as you flip through this amazing gallery.
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